cassava mash recipe

Cassava mash recipe is very easy to make and very rich.

Ingredients

• bacon
• salt
• olive oil
• yucca

Preparation

Boil cassava in water after this and take it out and stitched pestles made him salt to taste, olive oil and bacon taste. it is really easy and you can resturants cpn accompany fish or chicken!

Preparation time:  2 min

Cooking time:  10 min

Ready in:  12 min

Country:  Puerto Rico

Season / Occasion: Spring

Main ingredient:  Not specified