Cocina Corner

It is a foot frioo made basic ingredients you can have in your home effortlessly! Serious Fun!

Ingredients

• Betty Crocker Cookie Mold (vanilla)
• Melted chocolate (a little)
• 6 cherrys
• 1 banana
• Toping Whip (half)
• Whip cream
• Sugar (a little)
• Cow's milk (1 cup)
• 1 teaspoon vanilla white

Preparation

Mix all ingredients and beat until it has consistency. Then made in the mold wafer. It is decorated with more bananas, cherry and whip cream to taste. He goes to the freezer until ready to serve and this quite hard to cut into pieces.

Servings: 6

Preparation time:  15 min

Cooking time:  1 hr 20 min

Ready in:  1 hr 35 min

Country:  Puerto Rico

Season / Occasion: All year


Main ingredient:  Fruit

kien not know ke more prepared with chicken for lunch or dinner? because this recipe is very easy to do and I hope you like resturants * put my own picture to look ke ke kedo rich :)

Ingredients

• 3 chicken breasts
• 2 carrots
• 1 bunch of broccoli
• ham
• bacon
• olive oil
• 1 cup cheese quezadilla d (ke melts)
• 6 slices of cheese cualkier cheese (the kezadilla if decean)
• Alfredo 1sobre souce mix (mcormic)
• minced fresh garlic
• salt and pepper
• aluminum
• 1/2 cup milk

Preparation

from the first diced carrots and make sewing and also put broccoli and sew from the ham and bacon and put them together with the same oil cosinar ke released cosinarse bacon and lower the fire and wait to cool ke ke vegetables cuesan ... and from the breasts so well destendias ke keden not so thin but well bisted and zasonar starting with salt and pepper ... then stitched and ke this vegetable put in a bowl and put the bacon and ham and vatir pedaso together and cut a large enough aluminum to cover the breast and the breast and put a layer of keso Ensim (the slices) with the mixture of vegetables with ham / bacon and wrap the breast and put a teaspoon ensima garlic and oil and cover tightly with aluminum as tamalito Kedara and follow along the same step with the other breast when you finish them in a saucepan over high heat and bring them for 3 minutes each side after the 3 min each side put them the oven for about 30 minutes at 275 degrees review them after 30 min if you are or need more time For the sauce put on alfredo sauce with 1/2 cup milk and vatir and put the medium in a pot and add cup of cheese and not stop till ke mescla vatir release bubbles and lower the oven and ready * can accompany it with mashed potatoe and white rice I also serve with the corn :) serve the chicken with rice and mashed potatoe if deceas Ensim and the breasts to the alfredo sauce dipping sauce and ready to eat :)


Preparation time:  30 min

Cooking time:  35 min

Ready in:  1 hr 5 min

Season / Occasion: All year

Main Ingredient:  Poultry

The mixture of these foods at the touch of wine they taste great.

Ingredients

• 2 servings of 80 grams of fresh salmon
• 6 shrimp
• 6 squid
• 1 vanilla pod
• 1 tablespoon cocoa butter
• Salt and pepper to taste
• To the veil of white wine and caviar:
• 125 ml of white wine
• 60 milliliters of water
• Salt and white pepper to taste
• 60 grams of butter
• 2 teaspoons caviar
• For the bed of vegetables:
• 2 tablespoons diced celery
• 2 tablespoons diced carrots
• ½ diced pumpkin
• 1 tomato, diced
• 1 teaspoon olive oil
• Salt and pepper to taste
• 1 tsp damiana

Preparation

For the bed of vegetables: In a skillet, heat oil and cook the vegetables according to their hardness. Season and sprinkle with damiana. Book. To the veil of white wine and caviar: In saucepan combine the white wine and water, reduce. Add cold butter into small cubes while stirring to emulsify. Add salt and pepper. For the orgy of seafood: Season the seafood and sprinkle with cocoa butter. Heat a skillet and cook seafood. Installation Serving seafood, next to the bed of vegetables and add sauce with the veil of white wine and caviar. This recipe is from Martha Sánchez Dueñas, chef instructor at the University of the Cloister of Sor Juana Mexico, DF

Country:  Mexico

Season / Occasion: All year

Main ingredient:  Fish and Seafood