Ingredients
- 12 slices of American-style processed cheese (about 8 oz)
- 8 slices white bread or whole wheat bread
- 1/3 cup butter or margarine, softened
Preparation
1. 3 cheese slices placed in each of the four slices of bread. Top with remaining slices of bread. Spread 1 teaspoon butter on each outer side of the sandwich.
2. Place sandwiches in skillet with the butter side down. Spread remaining butter on sandwiches. Cooking, uncovered, over medium heat for about 5 minutes or until bottom side is lightly browned. Tumble and cook 2 to 3 minutes or until bottom side is golden brown and cheese is melted.
Servings: 4
Preparation time: 10 min
Cooking time: 15 min
Ready in: 25 min
Country: United States
Season / Occasion: All year
Main ingredient: Dairy
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