Ingredients
- 8 Oz. macaroni
- 15 Oz. CREAM SUPREME ® SUPREME ® V & V
- 3-cups CHIHUAHUA CHEESE ® ® V & V Supremo cheese.
- 3-tablespoons prepared yellow mustard
- ½ teaspoon salt
Preparation
In a saucepan put the CREAM SUPREME ® SUPREME ® V & V on medium-high flame, add 1 ½ cup CHIHUAHUA CHEESE ® SUPREME ® V & V mix until melted. Add remaining cheese CHIHUAHUA ® V & V SUPREMO ® and stir constantly until melted and sauce is smooth. Add the mustard and salt to the sauce. Boil macaroni according to package directions, drain. Stir the hot cheese sauce and macaroni in a large bowl and serve
Servings: 10
Preparation time: 20 min
Ready in: 20 min
Country: United States
Season / Occasion: All year
Main ingredients: Flour
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